VriestunnelDSI
V-5 32/100
Vriestunnel
DSI
V-5 32/100
Toestand
Gebruikt
Locatie
Hillegom 

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Toon kaart
Machinegegevens
Prijs & locatie
- Locatie:
- 3e Loosterweg 40, 2182 CV Hillegom, NL
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Details over het aanbod
- Advertentie-ID:
- A149-83996
- Referentienummer:
- 16207
- Laatste aanpassing:
- op 06.02.2025
Omschrijving
Used DSI V-5 32/100 vertical plate freezer on Freon/NH3 with 32 stations.
Inner dimensions 1 station: 810x100x580 mm (LxWxH).
Total block dimensions: 4100x840x580 mm (LxWxH).
Dedpfxerlk H Ro Agdeku
Capacity and example based on:
47,9 kg fish fillet per station.
32 x 47,0 liter freezing stations.
Product temperature from +10°C to -18°C.
Duration of one cycle is 185 minutes including defrost, loading and unloading
Evaporation temperature of -34°C.
Fish Fillet: 497,3 kg/hr
Capacity and example based on:
44,7 kg plat and herring per station.
32 x 47,0 liter freezing stations.
Product temperature from +10°C to -18°C.
Duration of one cycle is 190 minutes including deforst, loading and unloading.
Evaporation temperature of -34°C.
Plat and herring: 451,0 kg/hr
Inner dimensions 1 station: 810x100x580 mm (LxWxH).
Total block dimensions: 4100x840x580 mm (LxWxH).
Dedpfxerlk H Ro Agdeku
Capacity and example based on:
47,9 kg fish fillet per station.
32 x 47,0 liter freezing stations.
Product temperature from +10°C to -18°C.
Duration of one cycle is 185 minutes including defrost, loading and unloading
Evaporation temperature of -34°C.
Fish Fillet: 497,3 kg/hr
Capacity and example based on:
44,7 kg plat and herring per station.
32 x 47,0 liter freezing stations.
Product temperature from +10°C to -18°C.
Duration of one cycle is 190 minutes including deforst, loading and unloading.
Evaporation temperature of -34°C.
Plat and herring: 451,0 kg/hr
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Geregistreerd sinds: 2012
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